The food at MILAN is influenced by the tastes and flavours of modern continental cuisine. We have used our imagination to create an exciting menu for your enjoyment, and also a specially designed vegetarian menu.
We have sourced some splendid produce from 'top notch' suppliers . . . Sicilian green olives - Sardinian 'music' bread - the finest Italian cured meats, prime local beef and the freshest sea food.
Our enthusiastic Chefs' genuinely enjoy their work, so you can be assured of their best at all times.Our Menus